Chebe Garlic-Onion Breadstick Mix

Overview

Do you love gluten free breadsticks?  Chebe Garlic-Onion Breadstick Mix make a great accompaniment to meals. This mix is seasoned with those all-time favorites, garlic and onion, to make delicious gluten-free bread the whole family will enjoy. Chebe is based on Brazilian pao de queijo (“cheese bread”), its ingredients come from the tropical manioc plant (aka cassava or yucca). Customers love that Chebe’s diverse bread mixes are full of flavor without an awkward aftertaste. All of Chebe’s dry mixes and frozen breads prove that gluten free can taste great while being made easily. Chebe manic flours can easily be added to your favorite ingredients sort an everyday Brazilian treat. We’re sure that you’ll agree that you can now have have an easily naturally delicious bread or dessert.

Ingredients: Manioc (Tapioca) Flour, Modified Manioc Starch (100% Manioc), Iodine-free Sea Salt, Garlic, Onion.

Note: Manufactured In A Gluten-free Environment.

Nutrition Facts:
Serving Size 1.5 Tbsp (21 g) Dry Mix
Servings Per Container: 10
Calories 70 Calories From Fat 0
Total Fat 0G – 0%
Saturated Fat 0G – 0%
Trans Fat 0 G
Cholesterol 0Mg – 0%
Sodium 110 Mg – 5%
Total Carbohydrates 18G – 6%
Dietary Fiber 0G – 0%
Sugars 0G
Protein 0G – 0%
Vitamin A – 0%
Vitamin C – 0%
Calcium – 0%
Iron – 4%