Ener G Light White Rice Loaf

Ener-G Light White Rice Loaf (Case)

SKU: 75119140244
Case Qty

$24.54 $20.99

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Ener-G Light White Rice Loaf is not your typical gluten-free white bread. It’s light, soft, and airy. The Light White Rice Loaf is lower in calories, fat, and carbohydrates than regular white Rice Loaf. Buy in bulk and save up over purchasing them individually. Includes 6 bags in a case (8 oz each).



Ener-G Light White Rice Loaf is a low protein light bread made with white rice. Ener G’s mission is to provide a wide range of ready-made foods and mixes that are wholesome, nutritious, risk free, and good tasting. They are constantly responding to the demand for special diets with research, innovative products, and convenience foods.



Ingredients: Filtered Water, Rice Flour, Tapioca Starch, High Oleic Safflower Oil, Pear Juice Concentrate, Yeast, Organic Tapioca Syrup, Methylcellulose, Orange Citrus Fiber, Salt, Sodium Carboxymethylcellulose, Calcium Phosphate, Baking Powder (Glucono Delta Lactone & Calcium Carbonate). Enriched with Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Iron, Folic Acid and Vitamin D.

Note: The bread is kept fresh through a highly developed vacuum packaging process and guaranteed fresh by the Sell By/Best Before Dates.

Nutrition Facts:

  • Serving Size: 1 slice (19g)
  • Servings per Container: 12

        Amount Per Serving       % Daily Value

  • Calories                          50
  • Calories From Fat        15 
  • Total Fat                         2g              3%
  • Saturated Fat                 0g              0%
  • Cholesterol                     0g         
  • Sodium                           40mg          2%
  • Pottasiun                        15mg          0%
  • Total Carbohydrate       8g               3%          
  • Dietry Fiber                    1g               4%
  • Sugars                              1g         
  • Protein                            0g 
  • Vitamin A 0% Vitamin C 0% Calcium 0% Iron 4% Vitamin D 2%
  • Thiamin 8% Riboflavin 4% Niacin 4% Folate 4%





Ener-G breads and buns can be softened by microwaving them for approximately 15 to 20 seconds, one slice at a time.


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