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King Arthur Flour Gluten Free Multi Purpose Baking Mix

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SKU: 71012075027
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King Arthur Flour Gluten Free Multi Purpose Baking Mix is needed in every kitchen. King Arthur Flour is proud to introduce a gluten-free flour blend you’ll love for any type of occasion. A well made and tested blend of white rice and whole-grain (brown) rice flours, tapioca starch, and potato starch is perfect for all of your gluten-free recipes. Bake your favorite foods in gluten-free versions, without grittiness or aftertaste. Comes in a 24-ounce box. Includes six packs in a case.

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Overview

King Arthur Flour Gluten Free Multi Purpose Baking Mix is a step above the gluten free options out there. How does America’s oldest flour company go gluten-free? That’s what they asked themselves when customers began requesting to help them in their quest for more satisfying gluten-free baked goods. With the same high standards they apply to all of their products, they’ve created what they believe is the very best gluten-free mixes on the market today. Carefully blended wholesome, gluten-free ingredients into these easy-to-use mixes, then tested and re-tested to ensure your success. King Arthur guarantees that your experience with their mixes will be enjoyable, fulfilling and, most of all, great-tasting. King Arthur Flour gluten-free mixes – a taste the whole family will enjoy!

Ingredients: Specialty Flour Blend (Rice Flour, Tapioca Starch), Potato Starch, Whole Grain Brown Rice Flour.

gluten free flour nutrition

gluten free certified

No need to mix together the many different flours most gluten-free recipes call for; simply substitute our blend instead.

Do you have xantham gum in your pantry? Many gluten-free recipes call for it, and if you want to convert a wheat flour recipe to gluten-free, it’s important to your baking success.

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