Wellaby’s gourmet cheese crackers use 43% real cheese and set themselves apart from other competitor crackers. The exceptional taste of Wellaby’s snacks comes from their persistence to use exclusively top quality ingredients. Made with real cheese, flavored with true herbs and baked to precision, their snacks are delicious and healthy choices for you, family and all sorts of delicious events and bbqs.
Ingredients: Potato starch, cheese (cultured milk, salt enzymes), cream, corn flour, rice flour, corn starch potato fiber, sugar, milk proteins, salt, cheddar cheese (cultured milk, salt, enzymes), yeast extract, paprika, xanthan gum, leavening (ammonium carbonate, glycono delta-lactone, sodium bicarbonate).
Shelf life: Approximately 10 months.
Note: Produced in a gluten free & nut free facility. Manufactured in a facility that also processes product containing eggs and milk.
Product of Origin: Greece
Serving Size 23 Crackers (30g)
Servings per container 5
Amount per serving
Calories 130 Calories from fat 40
Total Fat 4.5g 7%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 10mg 6%
Sodium 360mg 15%
Total Carbohydrates 19g 16%
Dietary Fiber 1g 4%
Vitamin A 0% Vitamin C 0% Calcium 15% Iron 0%
Wellaby’s checks all ingredients to make sure they adhere to strict specifications. Wellaby’s manufacturers their products in a dedicated gluten free production unit and uses the BRC and ISO22000 certification. They also work with external partners such as the “Gluten Intolerance Group of North America (GFCO).